Mazaj Iced Coffee Recipe

Ingredients:

  • 1 Mazaj Blend capsule
  • 1 tsp sugar or sweetener (optional)
  • Ice cubes
  • 120 ml (½ cup) cold milk or cold water
  • Ground cardamom for garnish (optional)

Instructions:

  1. Brew the Espresso: Insert a Mazaj Blend capsule into your espresso machine and brew a single shot (about 40 ml) directly over ice in a glass.
  2. Sweeten: Stir in sugar or sweetener while the coffee is still hot, ensuring it dissolves completely.
  3. Add Cold Milk or Water: Pour 120 ml of cold milk or cold water into the glass. Stir to combine.
  4. Garnish and Serve: Add a pinch of ground cardamom on top for a traditional touch. Enjoy your refreshing Mazaj Iced Coffee!